Absinthe Liquor
Absinthe liquor is a strong liquor which came from Switzerland. It’s an anise flavored spirit that has approximately twice the alcohol content of alcohol beverages such as whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is normally diluted with water for drinking.
Absinthe is famous for its association with the french Bohemian crowd from the late 19th and early 20th centuries. It had been a well known drink and Van Gogh is the most famous Absinthe drinker. It is stated that Van Gogh cut-off his ear affected by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire www.absinthe-liquor.com and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” that was manufactured by mixing Absinthe with champagne.
Absinthe was a favorite drink in the Czech Republic, the USA and Catalonia in Spain.
What on Earth is Absinthe Liquor?
Absinthe is actually a spirit whose primary ingredients include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Other herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are sometimes employed in the production of Absinthe. These herbs provides it its typical sour, bitter and aniseed taste It’s readily available clear as Blanche Absinthe or La Bleue, but is generally emerald colored which is why it had been nicknamed “The Green Fairy” or “La Fee Verte”.
The excluding of Absinthe in 1915 had been a historic event. It had become banned in several countries worldwide because of the alleged side effects of the substance thujone present in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and there was even an incident when a heavy Absinthe drinker murdered his entire family. No regard was handed to the reality that he was an alcoholic violent man anyway – his “insanity” was blamed on the two glasses of Absinthe he had taken before drinking other alcohol. Absinthe was also thought to be addictive and a hallucinogen causing psychedelic effects akin to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.
The French people significantly missed the taste of Absinthe and thus drinks such as Pernod Pastis and Ouzo came into common use. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to proceed in countries such as Spain. Portugal as well as the Czech Republic where Absinthe was not ever banned.
an Absinthe revival in the 1990s when studies established that Absinthe wasn’t any more harmful than some other strong liquor. Many countries repealed their Absinthe ban and folks were yet again capable of buy Absinthe by the bottle or even in bars.
Making the Perfect Absinthe Liquor
There is a ritual to be followed in making the perfect Absinthe:-
– Fill Absinthe right into an Absinthe glass. a sugar cube in an Absinthe spoon and rest on top of glass.
– Pour ice cold water slowly above the spoon in the Absinthe.
– Watch the Absinthe louche and become milky.
– Enjoy your best Absinthe!
Absinthiana just like Absinthe glasses and Absinthe spoons are around for order online from companies like AbsintheKit.com. Absinthe liquor essence can also be provided by AbsintheKit.com.
Absinthe liquor is yet another great addition in cocktail recipes – do some searching online for Absinthe cocktail recipes.